Lead Food Literacy and Cooking Education Programs in your own community.

Early Childhood

Food Waste Warriors

• Basic nutrition and food tasting
• Where food comes from
• Reducing food waste

Elementary School

Food Culture Chefs

• Nutrition and taste through food culture
• Basic cooking skills
• Introduction to label literacy

Middle School

Food Geography

• Seasonality and eating local
• Food origins and globalization
• Intermediate cooking skills

Young Adults

Food for All

• Food justice and the food system
• Advanced label literacy
• Advanced cooking skills